Banana Deck: Entrees

Zesty alfredo sauce with fettuccine topped with fresh parmesan cheese.

Fettuccine tossed in our creamy alfredo sauce with broccoli, mushrooms & onions, topped with fresh parmesan cheese.

Grilled shrimp tossed in homemade curry sauce with peas and carrots. Served over rice with fried plantains.

Grilled chicken topped with our spicy peanut ginger sauce. Served with rice & vegetable.

Panko encrusted chicken breast stuffed with ham and swiss cheese, topped with a pineapple swiss cheese cream sauce. Served with rice & vegetable.

Topped with crab scampi sauce. Served with rice & vegetable.

Grilled mahi, shrimp & scallops (plain, blackened, or jerked) with a homemade roasted red pepper sauce. Served with rice & vegetable.

Scallops served in our homemade creamy au gratin sauce topped with toasted panko and fresh parmesan cheese. Served with rice & vegetable.