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Home18°64 The Restaurant
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  • 1864: Starters
  • 1864: Entrees
  • 1864: Dessert
  • 1864: Sparkling by the Bottle
  • 1864: White by the Bottle
  • 1864: Rose by the Bottle
  • 1864: Red by the Bottle
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Online ordering is not currently offered at this location.
  • Menu
  • 1864: White by the Bottle

1864: White by the Bottle

  • 2013 Trimbach Gewurztraminer, Alsace, France

    The bright, golden hue of the of this wine is indicative of its rich luscious flavors. Cinnamon, dried peach, and rose petal are accentuated by the dry, spicy finish of the classic Gewurztraminer.

    $60.00
  • 2017 Cune “Monopole”, Rioja, Spain

    Made from the Viura, this soft and fresh Spanish white is a pale yellow color with subtle greenish. hues. Aromas of apple, pear, white currants, and spring flowers are typical to grapes of the Rioja region.

    $38.00
  • 2013 tablas creek “esprit de tablas blanc” Paso robles, California

    Roussanne is primary present on the nose evoking wood, peach pit, and butterscotch. Grenache blanc fills the palate with cloves, allspice, and grilled peaches.

    $68.00
  • 2017 Chateau De Sancerre “Sancerre Blanc”, Sancerre, France

    This expressive wine instantly greets you with aromas of peach, pear, and grape. After a moment to breathe, the aromas take on floral notes.

    $48.00
  • 2017 Heritance Sauvignon Blanc, Napa Valley, California

    Full bouquet of citrus fruit, honeysuckle and night blooming jasmine.

    $46.00
  • 2018 Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand

    Beautifully aromatic, with notes of ripe grapefruit, kiwi, and a terroir-typical minerality.

    $50.00
  • 2018 Duckpond Pinot Gris, Willamette Valley, Oregon

    A unique topaz grey in color, this Pinot Gris from Duckpond Vineyards dips;ays aromas of honeydew melon, key lime, white tea, and geranium.

    $40.00
  • 2016 Nozzole “le bruniche” chardonnay, Tuscany, Italy

    This 100% Chardonnay hails from the heart of Chianti. Malolactic fermentation and several months on the lees give this wine structure and body.

    $44.00
  • 2016 Talbott “Logan” Chardonnay, Santa Lucia Highlands, California

    100% barrel fermented, with 20% being new oak, this wine is rich with bright and floral aromatics.

    $62.00
  • 2017 The Calling Chardonnay Dutton Ranch, Russian River Valley, California

    A classic Chardonnay blended from select Dutton Ranch vineyards in the Russian River Valley appellation.

    $68.00
  • 2017 Rombauer Chardonnay, Napa Valley, California

    Juicy peaches, pineapple and lime greet the nose, followed by vanilla and cedar. Tropical fruit and frog jam flood the much, silky palate.

    $92.00
  • 2016 Stag’s Leap “Karia” Chardonnay, Napa Valley, California

    This graceful Chardonnay has aromas of pear, white peach and honeysuckle.

    $72.00
  • 2017 Cakebread Cellars Chardonnay, Napa Valley, California

    A pretty, floral nose of fresh citrus, orange blossom, and white peach is just the beginning; flavors of peach, lemon zest, and lime grace the palate, with a perfect amount of oak to lend viscosity on the palate and a touch of creamy vanilla.

    $98.00

Availability 

Monday through Thursday; and Saturday (Not available Friday and Sunday)

5:30 p.m. to 8:30 p.m. 

***

Delivery is $20 within our regular delivery zone.

***

Orders are accepted 24/7 and up to 14 days in advance. 

How to contact us
STJ To Go
Have a question?
Email: stjtogo@gmail.com
5000 Estate Enighed
St. John, VI 00830
(203) 376-3786
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